Chianti Classico DOCG

APPELLATION: Chianti Classico DOCG

UGA: San Casciano

GRAPE VARIETY: Sangiovese

SOIL: Clay-limestone.

HARVEST: Hand-picked with double selection of the grapes.

VINIFICATION: The grapes are destemmed and transferred to unlined concrete tanks, where alcoholic fermentation takes place at a controlled temperature for approximately fifteen days. During the early stages, pump-overs are carried out to ensure a homogeneous extraction of the must, followed by daily punch-downs to manage the cap.

AGEING: Twelve months in 500-litre tonneaux, approximately 30% of which are new oak.

BOTTLING: July 2025.

ALCOHOL: 13.5% alc./vol.

TASTING NOTES: Bright ruby red in colour. The bouquet reveals aromas of ripe cherry and orange peel, complemented by elegant spicy nuances and subtle hints of vanilla. On the palate, the tannins are fine and well-integrated, supported by a vibrant freshness that delivers balance, elegance and excellent drinkability.