Montecapri

ESTATE: Poggio Torselli

DENOMINATION: Chianti Classico Gran Selezione DOCG

UGA: San Casciano

GRAPE VARIETY: Sangiovese

SOIL: Calcareous clay

HARVEST: The certified-organic grapes are handpicked and twice sorted.

WINEMAKING: De-stemmed grapes are transferred to temperature-controlled non-vitrified concrete tanks for two weeks of fermentation, followed by three days of maceration on the skins.

AGING: 24 months in 500-litre French oak barrels, followed by three months in Slovenian oak barrels and a further three months in bottle.

BOTTLING: April 2024

ALCOHOL: 14.5%

TASTING NOTES: Intense ruby-red colour with ripe fruit, underbrush, and balsamic notes on the nose. A structured wine with elegant and persistent tannins.